1.Raw Mango Peeler
- To peel the mangoes for making paste and amchur
- Capacity: 0.2 tonne/hour
- Labour saving: 90%
- Hygienic operation
- Cost: Rs 2,00,000/-
2.Raw Mango Slicer
- To cut the mango into slices
- Uniform size of slices of 20mm thickness
- Capacity : 1 Tonne/hour
- Labour saving: 90%
- Hygienic operation
- Cost: Rs 2,00,000/
3.Raw Mango Cube Cutter
- To cut the slices into cubes
- Uniform size of mango cubes of 10gm each
- Labour saving: 90%
- Capacity : 0.5 Tonne/hour
- Cost: Rs 2,50,000/-
Source-
- Indian Institute of Horticulture
