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Onion Varieties - Kisan Suvidha
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Onion Varieties

Onion varieties

Onion Varieties

Recommended onion varieties for different seasons and regions of the country are given below:-

Varieties

Colour

Season

Region

Days to maturity

Yield potential

Bhima Super Red Kharif Chhattisgarh, Delhi, Gujarat, Haryana, Karnataka, Madhya Pradesh, Maharashtra, Odisha, Punjab, Rajasthan and Tamil Nadu

 

100-105 days 20-22 t/ha
LateKharif Gujarat, Karnataka and Maharashtra 110-120 days 40-45 t/ha
Bhima Red

 

Red Kharif Delhi, Gujarat, Haryana, Karnataka, Maharashtra, Punjab, Rajasthan and Tamil Nadu

 

105-110 days 19-21 t/ha

 

LateKharif Gujarat, Karnataka and Maharashtra

 

110-120 days 45-50 t/ha
Rabi Madhya Pradesh and Maharashtra 110-120 days 30-32 t/ha
Bhima Raj Dark Red Kharif Gujarat, Karnataka and Maharashtra 100-105 days 24-26

 

LateKharif Gujarat, Karnataka and Maharashtra 115-120 days 40-45 t/ha
Rabi Delhi, Gujarat, Haryana and Rajasthan 115-120 days 25-30 t/ha
Bhima Dark Red Dark Red  Kharif Chhattisgarh, Delhi, Gujarat, Haryana, Karnataka, Madhya Pradesh, Maharashtra, Odisha, Punjab, Rajasthan and Tamil Nadu 100-110 days 22-24 t/ha
Bhima Shakti

 

Red LateKharif Gujarat, Karnataka and Maharashtra

 

125-135 days 35-40 t/ha

 

Rabi Andhra Pradesh, Bihar, Chhattisgarh, Delhi, Gujarat, Haryana, Karnataka, Madhya Pradesh, Maharashtra, Rajasthan, Orissa, Punjab and Uttar Pradesh 125-135 days 28-30 t/ha
Bhima Kiran

 

Light red Rabi Andhra Pradesh, Bihar, Delhi, Haryana, Karnataka, Maharashtra, Punjab and Uttar Pradesh 125-135 days 28-32 t/ha
Bhima Shubra White Kharif Chhattisgarh,  Gujarat, Karnataka, Madhya Pradesh, Maharashtra, Odisha, Rajasthan and Tamil Nadu 110-115 days

 

18-20 t/ha

 

LateKharif Maharashtra 120-130 days 36-42 t/ha
Bhima Shweta White Kharif Chhattisgarh,  Gujarat, Karnataka, Madhya Pradesh, Maharashtra, Odisha, Rajasthan and Tamil Nadu 110-120 days 18-20 t/ha

 

Rabi Andhra Pradesh , Bihar, Chhattisgarh, Delhi, Haryana, Karnataka, Madhya Pradesh, Maharashtra, Orissa, Punjab and Uttar Pradesh

 

 

Source-

  • Directorate of Onion and Garlic Research

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